Material: Bench leg The Bench leg is made of solid wood and finished with nitro-cellulose (NC). Bench Top  Full solid wood with no added component like veneer or lamination. Bench Top Color Color available in natural, rustic, coffee, walnut and burn black. Bench Top Thickness Yellow Meranti : 4cm  Nyatoh : 4cm Kasah : 4cmNote: the following picture are...

Chef B 2.4 Cutting Board & Serving Board Material: Made of imported solid north American White Oak wood with food grade oil finishesCare Instruction:Wash the wood board with clean water Use only food grade cleaner to wash the board Do not soak the board in water Air-dry or hang-dry thoroughly the board after each wash Maintain the board by rubbing...

Chef B 1.8 Cutting Board & Serving Board Material: Made of imported solid north American White Oak wood with food grade oil finishesCare Instruction:Wash the wood board with clean water Use only food grade cleaner to wash the board Do not soak the board in water Air-dry or hang-dry thoroughly the board after each wash Maintain the board by rubbing...

Chef B 1.4 Cutting Board & Serving Board Material: Made of imported solid north American White Oak wood with food grade oil finishesCare Instruction:Wash the wood board with clean water Use only food grade cleaner to wash the board Do not soak the board in water Air-dry or hang-dry thoroughly the board after each wash Maintain the board by rubbing...

Chef B 6.0 Pastry Board & Chopping Board Material: Made of imported solid north American Walnut wood with food grade oil finishesCare Instruction:Wash the wood board with clean water Use only food grade cleaner to wash the board Do not soak the board in water Air-dry or hang-dry thoroughly the board after each wash Maintain the board by rubbing it...

Chef B 4.5 Chopping Board Material: Made of imported solid north American ash wood with food grade oil finishesCare Instruction:Wash the wood board with clean water Use only food grade cleaner to wash the board Do not soak the board in water Air-dry or hang-dry thoroughly the board after each wash Maintain the board by rubbing it with food-grade oil...